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Cheesy Garlic Chicken Wraps
Husnain Ali

Cheesy Garlic Chicken Wraps Recipe

Cheesy Garlic Chicken Wraps are crispy on the outside and irresistibly melty on the inside.Juicy seasoned chicken is tossed in garlicky goodness and wrapped with loads of cheese.Perfect for lunch, dinner, or an easy grab-and-go meal the whole family will love.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 480
Ingredients Method Notes

Ingredients
  

  • 2 cups cooked chicken breast shredded or diced
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • 3 cloves garlic minced
  • 1 tbsp butter
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika
  • 4 large flour tortillas
  • 2 tbsp chopped fresh parsley

Method
 

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Stir in cooked chicken, salt, pepper, and paprika, cooking until heated through.
  4. Remove from heat and mix in mozzarella and cheddar cheese.
  5. Spoon the cheesy chicken mixture evenly onto each tortilla.
  6. Fold in the sides and roll tightly into wraps.
  7. Place wraps seam-side down in a skillet and cook until golden and crispy on both sides.
  8. Garnish with fresh parsley and slice before serving.

Notes

  • Use rotisserie chicken to save time.
  • Add spinach or sautéed peppers for extra flavor and texture.
  • Cook on medium heat to prevent burning while cheese melts fully.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

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